Bliss point (food)

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Article URL: https://en.wikipedia.org/wiki/Bliss_point_(food) Comments URL: https://news.ycombinator.com/item?id=24814685 Points: 1 # Comments: 0
In the formulation of food products, the bliss point is the amount of an ingredient such as salt, sugar, or fat which optimizes deliciousness. Pioneering work on the bliss point was carried out by American market researcher and psychophysicist Howard Moskowitz, known for his successful work in product creation and optimization for foods ranging from spaghetti sauce to soft drinks.[1]…
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