Food allergies pose significant health risks, affecting millions worldwide, with the prevalence rising over the past decades. Traditional detection methods, such as monoclonal and polyclonal antibodies, are often costly, labor-intensive, and prone to cross-reactions. The need for accurate, efficient, and cost-effective allergen detection methods is more pressing than ever.
This article has been reviewed according to Science X's editorial process and policies . Editors have highlighted the following attributes while ensuring the content's credibility: The beneficial characteristics of Nbs for food allergen surveillance. Credit: Food Quality and Safety (2024). DOI: 10.1093/fqsafe/fyae018 Due to these challenges, there is a growing interest in exploring new detection strategies. It is essential to conduct in-depth research to develop advanced detection techniques that can better safeguard public health. Researchers from Tianjin Key Laboratory of Food Science and Health, Nankai University, China have made significant strides in this field. Their review, published on March 28, 2024, in the journal Food Quality and Safety, introduces the use of nanobodies for food allergen surveillance, potentially revolutionizing the way we detect and…