The popularity of processed foods and plant-based dairy alternatives are contributing to an increased risk for iodine deficiency across much of Europe, experts said.

People are getting less iodine because of changes in diet and food manufacturing.

Results suggest 'excess iodine is not harmless,' said researcher

A dietitian shares the key iodine deficiency symptoms to look out for, and provides a lost of iodine-rich foods to stock up.

Iodine concentration declines among women of reproductive age in the United States over two decades correlate with reductions in dairy consumption.

The placental barrier fails to fully protect against harmful contaminants, prompting calls for iodine testing in pregnancy and stricter regulatory standards.

Switzerland's problem with goiter–swelling of the thyroid, associated with various other symptoms–was as outsize as everyone's necks. The debate over what caused it and how to deal with the consequences…

Americans expect that when the tap is turned on, fresh drinking water comes out. This expectation is increasingly questionable. There is a water crisis in the U.S. The increase of severe droughts in the southwestern U.S. has led to very low levels in lakes, rivers, and groundwater across the area. Water shortages are already common and expected to worsen in the coming years. What are we to do?

Article URL: https://en.wikipedia.org/wiki/Iodine Comments URL: https://news.ycombinator.com/item?id=36116129 Points: 1 # Comments: 0

In a significant development for personalized nutrition, researchers in Italy have cultivated microgreens with bespoke nutritional profiles to serve individual dietary requirements.

A neuroscientist explains how what you eat can affect your thoughts and mood.

Purple haze, all in my brain. Lately, things just don't seem the same.

Diets high in fat, sugar and processed foods are associated with higher calorie intake, poorer memory and more

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Researchers in ACS' Environmental Science & Technology have demonstrated that cooking pasta in such water with iodized table salt could produce potentially harmful byproducts. They also report four simple ways that people can reduce or avoid these unwanted compounds.

It's never too early or late to use nutrition to improve brain health. From iodine intake to avoiding ultra-processed foods, here's what to bear in mind

We delve into the composition of breast milk.

Vegan and vegetarian diets are certainly trendy, with more people than ever before making the switch. While some people are choosing to go plant-based for environmental reasons, others are adopting these diets because of their health benefits.

While all salt is beautiful in its own way, it's not all equal — especially when cooking with it