Milk

The health secretary is ratcheting up his campaign against the food industry.

Give your gut some natural love with these probiotic-rich foods. Boost your gut health and indulge in some tasty dishes.

Perfect for smoothies, shakes, and more.

A new survey has shown that 56 percent of U.S. adults know that drinking raw milk, sometimes called "fresh" milk, is less safe than drinking pasteurized

Indulge in the rich, nostalgic flavors of a chocolate malt cake! This easy-to-make dessert combines malted milk powder, chocolate frosting...

Using a camping checklist will keep your adventure organized and easy. Here's all the essential gear and food to bring when you go outdoors.

Once a part of marriage proposals, maritozzi are making a comeback in Italy and around the world

This health expert breaks down how to determine your hydration needs and debunks common myths.

Gen Z's influence is turning coffee into an expression of personality and creativity.

No new human cases of avian influenza have been reported, and poultry infections are low so far in March. But infections in cats are continuing, and new research is raising concerns about the virus

Rhode Island lays claim to a hot dog they say is one-of-a-kind in the U.S. Four generations have been serving them up with secret sauce in Providence since 1946. Now, they're selling the business.

Oat milk and other plant-based alternatives were on the rise, but a vibe shift might be bringing back cow's milk to grocery shelves and coffee shops.

And that time is these gray days of early March.

Nespresso's Vertuo Lattissima makes a wonderful cup of coffee, and it does it with absolutely no fuss. Read our writer's full review on the machine here.

Oat milk and other plant-based alternatives were on the rise, but a vibe shift might be bringing back cow's milk to grocery shelves and coffee shops.

Vaaniy Foods is recalling its frozen porotta because it has undeclared milk, which is a known allergen. The recalled product was distributed in Ontario,

Whether it supports the production of wine or cheese, terroir is a "particularly French conception of cultural territory" says historian Tamara L. Whited.

In recent years, the hedgehog population has declined. In 2021, they were redlisted. Hedgehogs are a threatened species in Norway and several other European countries.

James Beard-nominated chef Gregory Leon of Milwaukee, Wisconsin, revealed to Fox News Digital why he makes his mother's devil's food cake recipe on his birthday each year.